Celebrate Father’s Day in Style at Paulette’s

This Father’s Day, honor the exceptional men in your life with an unforgettable dining experience at Paulette’s. Join us on Sunday, June 15, from 10:00 am to 5:00 pm for a special three-course brunch designed to delight the senses and elevate the occasion.

Every meal begins with Paulette’s signature popovers, warm and airy, served with our beloved house-made strawberry butter—a timeless tradition that sets the tone for what’s to come.

Our thoughtfully curated selection of entrees blends Southern comfort with refined elegance. Choose from classics like the Southern Breakfast featuring country ham and “Grit Girl” grits, or indulge in luxurious offerings such as the Lobster Omelet, Crab Cake Benedict, or Filet Mignon & Eggs. For a coastal touch, savor the delicate flavors of our Gulf Redfish with Crabmeat, paired with lemon beurre blanc and whipped potatoes.

Whether you’re celebrating with family or raising a glass to Dad with friends, let the warm hospitality, fine cuisine, and charming ambiance of Paulette’s make this Father’s Day truly memorable.

We are also offering a Father’s Day Weekend Saturday evening dinner.
Click here to view our Father’s Day Dinner menu >>

Select one from each course.

Starters

Entrées

Desserts