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Wine Tasting Dinner

Wine Tasting Dinner

Tuesday, August 7 , 2018 at 7 P.M.

 

Hosted by Wine Expert Marne Anderson of Star Distributors/A Glazers Company

and Jennifer Richmond of Great Wines & Spirits

 

WINES FEATURED ARE FROM THE BEST VINEYARDS FROM

CALIFORNIA, NEW MEXICO, OREGON AND ARGENTINA

 

 

THESE AWARD-WINNING WINES HAVE SCORED 90 - 91 POINTS WITH

WINE SPECTATOR AND WINE ENTHUSIAST

 

AMUSE BOUCHE

PROFITEROLE WITH SPICE SHRIMP MOUSSE

Gruet Blanc de Noir Sparkling – Albuquerque, NM

Wine Spectator 90 Points

 

SUMMER HARVEST

Roasted King Trumpet Mushrooms, Stewart Farms Fresh Field Peas and Tomatoes, Sunchoke Chips

Castle Rock Rose of Pinot Noir 2016 Mendocino County, CA

 Wine Enthusiast 91 Points

 

CARIBBEAN WAHOO

Pan Seared Fillet, Shaved Fennel and Red Onion salad, Lemon Parsley Vinaigrette

Acrobat Pinot Gris 2016 Eugene, OR

Wine Enthusiast 90 Points

 

Intermezzo

KIWI SORBET

 

RIBEYE CAP STEAK

Roasted Ribeye Cap Steak, Charred Broccolini, Truffle Herb Butter

Smith and Hook Cabernet Sauvignon 2016 Monterey County, CA

Wine & Enthusiast 90 Points

 

PLUM SHORTCAKE

Macerated Local Plums with Brandy, Shortcake, and Whipped Cream

Santa Julia Tardio 2016 Mendoza, Argentina

 

 

$ 65 per person

plus tax and service charge

 

B.J. COOK – CHEF DE CUISINE


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