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Wine Tasting Dinner

Wine Tasting Dinner,

Tuesday, February 5  2018 at 7 P.M.

 

Hosted by Wine Expert Chris Johnson of Star Distributors/A Glazers Company

and Jennifer Richmond of Great Wines & Spirits

 

WINES FEATURED ARE FROM THE BEST VINEYARDS FROM

SPAIN, AUSTRALIA, CALIFORNIA AND PORTUGAL

THESE AWARD-WINNING WINES HAVE SCORED 90 – 91 POINTS

 

AMUSE BOUCHE

ROASTED LOLLIPOP CHICKEN

Ginger Honey Lime Glaze, Crispy Shallots

Segura Viudas Gran Reserva Cava – Spain

 

SEARED MAHI MAHI

Spinach/Gorgonzola Mash, Lemon Dill Sauce

Penfold Bin #311 Chardonnay 2014 Magill, South Australia

  Robert Parker 91 Points

 

BRAISED PORK BELLY

Apple Puree, Broccolini

Chalone Gavilan Pino Noir 2013 –Monterey, CA

 Wine Spectator 90 Points

 

Intermezzo

RASPBERRY, STRAWBERRY, POMEGRANATE SORBET

 

BEEF TENDERLOIN

Wild Mushroom Cream Sauce, Risotto and Asparagus

J Lohr Hilltop Vineyard Cabernet Sauvignon 2015 – Paso Robles, CA

 Wine Enthusiast 91 Points

 

HAZELNUT CREPE

Toasted Hazelnut Cream Filling

Croft 10 Year Tawny Port – Douro Valley, Portugal

Wine Spectator 90 Points

 

 

 

$ 65 per person

plus tax and service charge


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