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Wine Tasting Dinner

Join us for our Monthly Wine Tasting Dinner on Tuesday, December 3rd at 7 p.m.

 

AMUSE BOUCHE
SMOKED SALMON
PICKLED VEGETABLES, TROUT ROE, GREEN GODDESS SAUCE
BESSERAT DE BELLEFON BRUT CHAMPAGNE N/V - FRANCE

WINE SPECTATOR 91 PTS

SEARED SCALLOP
ORZO, SAUTÉED SPINACH, LEMON BUTTER SAUCE
PENFOLDS MAX CHARDONNAY 2017 - ADELAIDE, AUSTRALIA
JAMES SUCKLING 92 PTS

MAPLE PECAN SALMON
SAUTÉED FILLET, MAPLE-PECAN GLAZE, GREEN BEANS, BUTTERNUT SQUASH
SEAN MINOR SONOMA COAST PINOT NOIR 2015 - CALIFORNIA
WINE ENTHUSIAST 90 PTS

INTERMEZZO
PEAR MINT SORBET

ROASTED BEEF TENDERLOIN
ROSEMARY DEMI GLACE, FINGERLING POTATOES, ASPARAGUS
MICHAEL DAVID EARTHQUAKE CABERNET SAUVIGNON 2016 - LODI, CALIFORNIA
WINE ENTHUSIAST 91 POINTS

PUMPKIN CHEESECAKE
WHIPPED CREAM, CARAMELIZED WALNUTS
FONSECA LATE BOTTLED VINTAGE PORT 2012 - PORTUGAL 
WINE SPECTATOR 90 PTS

 

$65 PER PERSON PLUS TAX AND GRATUITY

Featured wines are from the best vineyards in California and Italy. 
All wines have scored 90 – 94 points with James Suckling, Wine Spectator & Wine Enthusiast.


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