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Wine Dinner

Wine Tasting Dinner, 

Tuesday, March 6, 2018 at 7 P.M.

 

Hosted by Wine Expert Marne Anderson of Star Distributors/A Glazers Company

and Elizabeth Whitlock of Great Wines & Spirits

 

WINES FEATURED ARE FROM THE BEST VINEYARDS FROM

SPAIN, FRANCE, ITALY AND CALIFORNIA

 

 

THESE AWARD WINNING WINES HAVE SCORED 9091 POINTSWITH

WINE SPECTATOR AND WINE ENTHUSIAST

 

AMUSE BOUCHE 

STEAK TARTARE 

Toasted Brioche, Pesto Aioli

Poema Brut Cava, NV Penedes, Spain

Not rated

 

PAN SEARED AMBERJACK

Crispy Garlic Potatoes, Roasted Tomatoes, Basil Oil

Elegance Saumur Brut 2015 Loire, France 

Wine Spectator 91 Points 

 

BUCATINI IN LEMON GARLIC SAUCE

Leeks, Spinach, Pine Nuts

Foley Estate Chardonnay 2015 – Santa Rita Hills, CA

Wine Spectator 90 Points 

 

Intermezzo

BLOOD ORANGE SORBET

 

PAN SEARED VEAL MEDALLION AND MAINE LOBSTER RISOTTO

Port Wine Sauce

Masi Campofiorin 2014– Veneto, Italy

Wine Enthusiast 90 Points

 

COCONUT MACAROONS

Dark Chocolate Filled

Gerard Bertrand Kosmos 2014  Languedoc – Roussillion, France

Wine Spectator 90 Points

 

$ 65 per person 

plus tax and service charge

 


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